Macaroon Apple Cobbler Recipe

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Macaroon Apple Cobbler
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Ingredients:

Directions:

  1. Place the apples in an ungreased 9 inch pie plate.
  2. In a small bowl, combine sugar and cinnamon.
  3. Sprinkle over apples.
  4. Top with coconut and pecans.
  5. Set aside.
  6. In a mixing bowl, cream butter and sugar.
  7. Add egg and vanilla.
  8. Mix well.
  9. Combine, flour and baking powder.
  10. Add to the creamed mixture, until blended.
  11. Carefully spread over apples.
  12. Bake at 350 degrees for 25-30 minutes or until toppinng is golden brown and fruit is tender.
  13. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 640.16 Kcal (2680 kJ)
Calories from fat 332.25 Kcal
% Daily Value*
Total Fat 36.92g 57%
Cholesterol 50.96mg 17%
Sodium 386.08mg 16%
Potassium 155.03mg 3%
Total Carbs 71.98g 24%
Sugars 32.65g 131%
Dietary Fiber 2.53g 10%
Protein 6.47g 13%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 34.6mg 3%
Amount Per 100 g
Calories 365.93 Kcal (1532 kJ)
Calories from fat 189.92 Kcal
% Daily Value*
Total Fat 21.1g 57%
Cholesterol 29.13mg 17%
Sodium 220.69mg 16%
Potassium 88.61mg 3%
Total Carbs 41.14g 24%
Sugars 18.66g 131%
Dietary Fiber 1.45g 10%
Protein 3.7g 13%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 5%
Iron 0.3mg 3%
Calcium 19.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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