Directions:
- Combine flour and butter and mix until crumbly.
- Press into greased 8-inch square pan.
- Bake at 350 degrees F for 16 minutes.
- In a mixing bowl combine eggs, brown sugar, baking powder and vanilla; beat with an electric mixer for 2 minutes.
- Stir in 3/4 cup macadamia nuts and cereal.
- Pour over hot crust and spread evenly.
- Return to oven and bake 25 minutes or until firm in center when touched.
- Remove from oven and partially cool.
- Combine powdered sugar, lemon juice and lemon peel; beat well.
- Spread over macadamia nut crust. Sprinkle with the remaining 1/4 cup macadamia nuts.
- Cool.
- Cut into 2-inch squares.
- Recipe courtesy of Macadamia Nut Festival, Hilo, Big Island HI.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1534.81 Kcal (6426 kJ) | ||
| Calories from fat | 746.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.91g | 128% | |
|---|---|---|---|
| Cholesterol | 122.1mg | 41% | |
| Sodium | 1542.14mg | 64% | |
| Potassium | 1853.73mg | 39% | |
| Total Carbs | 186.19g | 62% | |
| Sugars | 109.07g | 436% | |
| Dietary Fiber | 9.25g | 37% | |
| Protein | 19.75g | 40% | |
| Vitamin C | 3.4mg | 6% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 5.6mg | 31% | |
| Calcium | 275.8mg | 28% | |
| Amount Per 100 g | |||
| Calories | 456.22 Kcal (1910 kJ) | ||
| Calories from fat | 221.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.65g | 128% | |
|---|---|---|---|
| Cholesterol | 36.3mg | 41% | |
| Sodium | 458.4mg | 64% | |
| Potassium | 551.02mg | 39% | |
| Total Carbs | 55.34g | 62% | |
| Sugars | 32.42g | 436% | |
| Dietary Fiber | 2.75g | 37% | |
| Protein | 5.87g | 40% | |
| Vitamin C | 1mg | 6% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.7mg | 31% | |
| Calcium | 82mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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