Luscious Lemon Fro-Yo Recipe

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Ingredients

Count

Nutrition

4508

Calories

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Ingredients:

Serving

32 oz (about 4 cups) plain nonfat yogurt
2/3 cup lemon curd

Directions:

In a medium bowl, whisk together yogurt and lemon curd.
Spoon mixture into an ice cream maker and freeze according to manufacturer's directions. Transfer yogurt to a container and freeze until firm, about 3 1/2 hours.
Make ahead: Freeze up to 1 week. Let soften at room temperature about 45 minutes before scooping, or microwave a few seconds until softened.
Note: Nutritional analysis is per 1/2-cup serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4508.2 Kcal (18875 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Cholesterol	378.56mg	126%
Sodium	2728.47mg	114%
Potassium	10871.41mg	231%
Total Carbs	315.63g	105%
Sugars	231.4g	926%
Dietary Fiber	4.26g	17%
Protein	758.54g	1517%
Vitamin C	75.3mg	125%
Iron	1.4mg	8%
Calcium	8365.3mg	837%

Amount Per 100 g
Calories	58.45 Kcal (245 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Cholesterol	4.91mg	126%
Sodium	35.37mg	114%
Potassium	140.94mg	231%
Total Carbs	4.09g	105%
Sugars	3g	926%
Dietary Fiber	0.06g	17%
Protein	9.83g	1517%
Vitamin C	1mg	125%
Calcium	108.5mg	837%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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