Lower Fat Cheesy Potatoes Recipe

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Lower Fat Cheesy Potatoes
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Ingredients:

Directions:

  1. Mix together cream of chicken, sour cream, margarine or butter, and 1 cup of cheese. Slowly mix in hash brown. Use a big bowl, there will be a lot.
  2. Put mixture into greased 9x13 pan. Bake at 350°F for 45 minutes. Add remaining cheese and bake for 15 more minutes. Yummy comfort food!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.09 Kcal (934 kJ)
Calories from fat 86.15 Kcal
% Daily Value*
Total Fat 9.57g 15%
Cholesterol 17.14mg 6%
Sodium 271.96mg 11%
Potassium 426.56mg 9%
Total Carbs 24.71g 8%
Sugars 0.91g 4%
Dietary Fiber 1.44g 6%
Protein 11.54g 23%
Vitamin C 10.3mg 17%
Iron 1.2mg 6%
Calcium 192.7mg 19%
Amount Per 100 g
Calories 113.84 Kcal (477 kJ)
Calories from fat 43.96 Kcal
% Daily Value*
Total Fat 4.88g 15%
Cholesterol 8.75mg 6%
Sodium 138.78mg 11%
Potassium 217.67mg 9%
Total Carbs 12.61g 8%
Sugars 0.46g 4%
Dietary Fiber 0.73g 6%
Protein 5.89g 23%
Vitamin C 5.3mg 17%
Iron 0.6mg 6%
Calcium 98.3mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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