Low Carb Cupboard Cookies Recipe

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Low Carb Cupboard Cookies
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Ingredients:

  • 1 egg
  • 1 tsp vanilla

Directions:

  1. • Combine all ingredients well.
  2. • Roll into balls about the size of a walnut. Press down slightly with a fork.
  3. • Bake at 350 for 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.08 Kcal (712 kJ)
Calories from fat 120.06 Kcal
% Daily Value*
Total Fat 13.34g 21%
Cholesterol 16.37mg 5%
Sodium 28.17mg 1%
Potassium 200.1mg 4%
Total Carbs 8.37g 3%
Sugars 2.24g 9%
Dietary Fiber 2.09g 8%
Protein 6.83g 14%
Iron 0.6mg 3%
Calcium 41mg 4%
Amount Per 100 g
Calories 505 Kcal (2114 kJ)
Calories from fat 356.48 Kcal
% Daily Value*
Total Fat 39.61g 21%
Cholesterol 48.6mg 5%
Sodium 83.64mg 1%
Potassium 594.13mg 4%
Total Carbs 24.87g 3%
Sugars 6.65g 9%
Dietary Fiber 6.22g 8%
Protein 20.27g 14%
Iron 1.8mg 3%
Calcium 121.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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