Low-Cal, Low-Fat Lemon Yogurt Cake Recipe

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Low-Cal, Low-Fat Lemon Yogurt Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F. Grease an 8 1/2 by 4 1/4 by 2 1/2-inch loaf pan. Line the bottom with parchment paper. Grease and flour your bundt pan.
  2. Sift together the flour, baking powder, and salt into 1 bowl. In another bowl, whisk together the yogurt, 1 cup sugar, the eggs, lemon zest, and vanilla. Slowly whisk the dry ingredients into the wet ingredients. With a rubber spatula, fold the vegetable oil into the batter, making sure it's all incorporated. Pour the batter into the prepared pan and bake for about 50 minutes, or until a cake tester placed in the center of the loaf comes out clean.
  3. When the cake is done, allow it to cool in the pan for 10 minutes. Carefully place on a baking rack over a sheet pan. **If desired, while the cake is still warm, pour the lemon-sugar mixture over the cake and allow it to soak in. Cool.
  4. For the glaze (not included in this recipe), combine 1 cup confectioners' sugar and with two tbsp lemon juice and pour over the cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.04 Kcal (900 kJ)
Calories from fat 41.52 Kcal
% Daily Value*
Total Fat 4.61g 7%
Cholesterol 0.47mg 0%
Sodium 653.77mg 27%
Potassium 179.04mg 4%
Total Carbs 38.75g 13%
Sugars 15.12g 60%
Dietary Fiber 2.63g 11%
Protein 5.11g 10%
Vitamin C 5.7mg 10%
Iron 1.5mg 8%
Calcium 117mg 12%
Amount Per 100 g
Calories 207.18 Kcal (867 kJ)
Calories from fat 40 Kcal
% Daily Value*
Total Fat 4.44g 7%
Cholesterol 0.46mg 0%
Sodium 629.84mg 27%
Potassium 172.49mg 4%
Total Carbs 37.34g 13%
Sugars 14.57g 60%
Dietary Fiber 2.53g 11%
Protein 4.92g 10%
Vitamin C 5.5mg 10%
Iron 1.4mg 8%
Calcium 112.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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