Lobster Stuffed Cucumber Cups Recipe

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Lobster Stuffed Cucumber Cups
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Ingredients
10
Count
Nutrition
45
Calories
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Ingredients:

Directions:

  1. Russian dressing:
  2. Combine all dressing ingredients and adjust to taste. Will keep for a week in the refrigerator.
  3. With melon baler, scoop out insides of cucumber slices, being careful not to go all the way through. Fill each cucumber cup with a dab of Russian dressing, a bit of lobster and a few kernels of corn.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.72 Kcal (187 kJ)
Calories from fat 24.49 Kcal
% Daily Value*
Total Fat 2.72g 4%
Cholesterol 7.94mg 3%
Sodium 126.1mg 5%
Potassium 42.61mg 1%
Total Carbs 4.57g 2%
Sugars 1.37g 5%
Dietary Fiber 0.31g 1%
Protein 1.48g 3%
Vitamin C 1.5mg 3%
Iron 0.1mg 0%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 142.42 Kcal (596 kJ)
Calories from fat 77.99 Kcal
% Daily Value*
Total Fat 8.67g 4%
Cholesterol 25.28mg 3%
Sodium 401.62mg 5%
Potassium 135.71mg 1%
Total Carbs 14.55g 2%
Sugars 4.37g 5%
Dietary Fiber 0.98g 1%
Protein 4.72g 3%
Vitamin C 4.8mg 3%
Iron 0.2mg 0%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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