Lime Jell-O Marshmallow Holiday Mold Recipe

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Lime Jell-O Marshmallow Holiday Mold
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Ingredients:

Directions:

  1. Empty Lime Jell-O into large bowl, add 1 cup boiling water; stir until Jell-O dissolved. Add second cup of boiling water and stir. Add cold water & ice, stir until ice dissolved. Put in refrigerator until loosely jelled, about 1-1/2 hour.
  2. Cut Maraschino cherries in half and place, cut side up, into a Jell-O ring mold. Bunt Cake pan works great too!
  3. Cut cream cheese into small squares and drop into cooled Jell-O then add pineapple, with hand mixer blend on medium until cheese gets creamy with lots of small chunks remaining (approx. 1 minute).
  4. Add walnuts and marshmallows, fold in with wooden spoon or spatula until completely coated with Jell-O mixture.
  5. Poor into Jell-O mold. Sprinkle top with coconut (hint, it looks like holiday snow and keeps the Jell-O from sliding on the platter). Cover and chill for 6 hours, or overnight!
  6. To remove from mold: Fill sink with HOT water. Hold mold in water for about 15 seconds. Place platter on top and Turn Over! Let mold slide out! WA LA! Place back in the refrigerator until ready to serve. Looks like a Christmas Wreath with red Berries! Great addition to your holiday table!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.89 Kcal (234 kJ)
Calories from fat 35.58 Kcal
% Daily Value*
Total Fat 3.95g 6%
Cholesterol 1.56mg 1%
Sodium 35.33mg 1%
Potassium 36.19mg 1%
Total Carbs 4.4g 1%
Sugars 3.57g 14%
Dietary Fiber 0.53g 2%
Protein 1.29g 3%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 110.72 Kcal (464 kJ)
Calories from fat 70.48 Kcal
% Daily Value*
Total Fat 7.83g 6%
Cholesterol 3.09mg 1%
Sodium 69.99mg 1%
Potassium 71.7mg 1%
Total Carbs 8.71g 1%
Sugars 7.08g 14%
Dietary Fiber 1.04g 2%
Protein 2.56g 3%
Vitamin C 0.5mg 0%
Iron 0.4mg 1%
Calcium 17.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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