Libbies Skillet Corn Bread Recipe

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Libbies Skillet Corn Bread
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Ingredients
9
Count
Nutrition
231
Calories
Total time
25
Minutes
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Ingredients:

  • 1/4 cup flour
  • 1/4 cup sugar
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup milk , sour
  • 1/4 cup milk, sweet
  • 1 egg
  • 1 tbsp lard

Directions:

  1. Mix flour, cornmeal, sugar, baking soda and salt together.
  2. Add sour milk, sweet milk, and egg; stir until just combined.
  3. Put a tablespoon lard in a pan like cast iron skillet and let it get hot.
  4. Pour the mixture in the skillet.
  5. Cook for a minute on stove top.
  6. Bake at 425 degrees Fahrenheit for 15 mnutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.35 Kcal (969 kJ)
Calories from fat 64.24 Kcal
% Daily Value*
Total Fat 7.14g 11%
Cholesterol 44.88mg 15%
Sodium 699.58mg 29%
Potassium 171.04mg 4%
Total Carbs 36.84g 12%
Sugars 9.88g 40%
Dietary Fiber 2.64g 11%
Protein 5.82g 12%
Iron 1.5mg 8%
Calcium 91.5mg 9%
Amount Per 100 g
Calories 216.97 Kcal (908 kJ)
Calories from fat 60.25 Kcal
% Daily Value*
Total Fat 6.69g 11%
Cholesterol 42.09mg 15%
Sodium 656.11mg 29%
Potassium 160.41mg 4%
Total Carbs 34.55g 12%
Sugars 9.26g 40%
Dietary Fiber 2.47g 11%
Protein 5.46g 12%
Iron 1.4mg 8%
Calcium 85.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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