Lemonade Dressing for Fruit Salad Recipe

Posted by
Rate It!
Lemonade Dressing for Fruit Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In medium saucepan, combine lemonade, eggs, and sugar.
  2. Cook and stir over low heat until thickened.
  3. Allow to cool.
  4. Fold in Cool Whip.
  5. Chill.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.46 Kcal (144 kJ)
Calories from fat 8.68 Kcal
% Daily Value*
Total Fat 0.96g 1%
Cholesterol 17.94mg 6%
Sodium 7.11mg 0%
Potassium 13.95mg 0%
Total Carbs 6.23g 2%
Sugars 5.85g 23%
Protein 0.6g 1%
Vitamin C 1.2mg 2%
Iron 0.1mg 0%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 211.4 Kcal (885 kJ)
Calories from fat 53.25 Kcal
% Daily Value*
Total Fat 5.92g 1%
Cholesterol 110.05mg 6%
Sodium 43.61mg 0%
Potassium 85.57mg 0%
Total Carbs 38.24g 2%
Sugars 35.9g 23%
Protein 3.68g 1%
Vitamin C 7.4mg 2%
Iron 0.5mg 0%
Calcium 25.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top