Lemon Cheesecake Bars Recipe

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Lemon Cheesecake Bars
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Ingredients:

  • 2 cups flour
  • 1 (8 oz) package cream cheese, softened
  • 2 large eggs
  • 1/2 cup sugar
  • 1 tbsp flour
  • 1 tbsp lemon juice
  • 1 tsp drop yellow food coloring (optional)
  • 1 cup sour cream

Directions:

  1. Preheat oven to 350°.
  2. Combine flour and powdered sugar in medium bowl. Cut in butter with pastry blender or two knives until crumbly.
  3. Press onto bottom and 1-inch up sides of ungreased 13 x 9-inch baking pan.
  4. Bake for 25 minutes.
  5. Place cream cheese, eggs, evaporated milk, granulated sugar, flour, lemon juice, lemon peel and food coloring in blender container; cover. Blend until smooth. Pour into partially baked crust.
  6. Bake for additional 15 minutes or until set. Cool in pan on wire rack.
  7. Spread sour cream over top; refrigerate. Cut into bars. Garnish as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.96 Kcal (3199 kJ)
Calories from fat 424.69 Kcal
% Daily Value*
Total Fat 47.19g 73%
Cholesterol 127.59mg 43%
Sodium 1152.52mg 48%
Potassium 694.08mg 15%
Total Carbs 76.27g 25%
Sugars 23.91g 96%
Dietary Fiber 4.33g 17%
Protein 11.59g 23%
Vitamin C 2.1mg 3%
Vitamin A 0.3mg 9%
Iron 2.7mg 15%
Calcium 241.9mg 24%
Amount Per 100 g
Calories 374.17 Kcal (1567 kJ)
Calories from fat 208.01 Kcal
% Daily Value*
Total Fat 23.11g 73%
Cholesterol 62.49mg 43%
Sodium 564.48mg 48%
Potassium 339.95mg 15%
Total Carbs 37.35g 25%
Sugars 11.71g 96%
Dietary Fiber 2.12g 17%
Protein 5.68g 23%
Vitamin C 1mg 3%
Vitamin A 0.1mg 9%
Iron 1.3mg 15%
Calcium 118.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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