Kumquat, Seville Orange, and Apricot Marmalade Recipe

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Kumquat, Seville Orange, and Apricot Marmalade
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Ingredients:

  • 1 cup ma made prepared seville oranges,* thin- or thick-cut
  • 1 cup thinly sliced kumquats (about 5 oz)
  • 1 cup thinly sliced dried apricots (about 1/4 lb)
  • 2 1/4 cups sugar
  • 1/2 cup water

Directions:

  1. In a saucepan bring all ingredients to a boil, stirring, and simmer, stirring occasionally, 15 minutes, or until slightly thickened. Let marmalade cool in a heat-proof bowl and chill, covered, until cold, about 2 hours. Marmalade keeps, covered and chilled, 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.73 Kcal (1988 kJ)
Calories from fat 7.65 Kcal
% Daily Value*
Total Fat 0.85g 1%
Sodium 11.09mg 0%
Potassium 528.82mg 11%
Total Carbs 121.37g 40%
Sugars 112.48g 450%
Dietary Fiber 5.95g 24%
Protein 2.08g 4%
Vitamin C 21.2mg 35%
Iron 1.6mg 9%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 221.27 Kcal (926 kJ)
Calories from fat 3.57 Kcal
% Daily Value*
Total Fat 0.4g 1%
Sodium 5.17mg 0%
Potassium 246.49mg 11%
Total Carbs 56.57g 40%
Sugars 52.43g 450%
Dietary Fiber 2.77g 24%
Protein 0.97g 4%
Vitamin C 9.9mg 35%
Iron 0.7mg 9%
Calcium 25.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 13
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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