Kiwi Colada Recipe

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Kiwi Colada
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Ingredients:

Directions:

  1. Cut 4 kiwifruit into quarters, and place in a blender. Set remaining kiwifruit aside. Add ice and remaining ingredients to blender; process until smooth. Strain mixture through a sieve into a pitcher; discard seeds. Divide evenly among 6 glasses. Cut remaining kiwifruit into 6 slices; garnish each glass with 1 kiwifruit slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.14 Kcal (587 kJ)
Calories from fat 23.88 Kcal
% Daily Value*
Total Fat 2.65g 4%
Cholesterol 2.75mg 1%
Sodium 90.01mg 4%
Potassium 275.94mg 6%
Total Carbs 22.16g 7%
Sugars 14.4g 58%
Dietary Fiber 2.31g 9%
Protein 4.28g 9%
Vitamin C 77.3mg 129%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 62.32 Kcal (261 kJ)
Calories from fat 10.62 Kcal
% Daily Value*
Total Fat 1.18g 4%
Cholesterol 1.22mg 1%
Sodium 40.02mg 4%
Potassium 122.7mg 6%
Total Carbs 9.85g 7%
Sugars 6.4g 58%
Dietary Fiber 1.03g 9%
Protein 1.9g 9%
Vitamin C 34.4mg 129%
Iron 0.1mg 2%
Calcium 18.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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