Kat's Chewy Chocolate Chip Cookies Recipe

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Kat's Chewy Chocolate Chip Cookies
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Ingredients:

Directions:

  1. In a mixing bowl, cream butter, margarine, sugars, and pudding mix.
  2. Add eggs, one at a time, beating well after each addition.
  3. Add vanilla.
  4. In a separate bowl whisk together: flour, baking soda and salt.
  5. Add the dry mixture to the creamed mixture one cup at a time, mixing just to combine after each addition.
  6. Stir chocolate chips and nuts in by hand after all the dry mixture is mixed inches.
  7. Drop by rounded teaspoonfuls onto an ungreased cookie sheet about 2 inches apart.
  8. Bake at 350°F for 8-10 minutes or until lightly browned.
  9. Remove sheets from oven and allow cookies to cool on sheets for 5 minutes then remove to wire racks to complete cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 577.88 Kcal (2419 kJ)
Calories from fat 297.91 Kcal
% Daily Value*
Total Fat 33.1g 51%
Cholesterol 47.62mg 16%
Sodium 463.11mg 19%
Potassium 222.3mg 5%
Total Carbs 66.56g 22%
Sugars 20.54g 82%
Dietary Fiber 2.48g 10%
Protein 7.34g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.9mg 11%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 478.01 Kcal (2001 kJ)
Calories from fat 246.43 Kcal
% Daily Value*
Total Fat 27.38g 51%
Cholesterol 39.39mg 16%
Sodium 383.08mg 19%
Potassium 183.88mg 5%
Total Carbs 55.05g 22%
Sugars 16.99g 82%
Dietary Fiber 2.05g 10%
Protein 6.07g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.6mg 11%
Calcium 43.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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