Joelle's Apple Crisp Recipe

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Joelle's Apple Crisp
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Ingredients:

  • 1/4 cup of oats
  • 3 large apples
  • 1/2 cup brown sugar
  • 1 tsp of cinnamon
  • 3 tbsp of white sugar

Directions:

  1. Put apples cut up in the bottom of baking dish. Mix ingredients all the four together. Dump on top of apples and cook at 350F for 20-30 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.34 Kcal (1065 kJ)
Calories from fat 6.2 Kcal
% Daily Value*
Total Fat 0.69g 1%
Sodium 9.75mg 0%
Potassium 260.28mg 6%
Total Carbs 63.33g 21%
Sugars 49.29g 197%
Dietary Fiber 4.76g 19%
Protein 1.68g 3%
Vitamin C 8.4mg 14%
Iron 0.8mg 5%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 120.46 Kcal (504 kJ)
Calories from fat 2.94 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 4.62mg 0%
Potassium 123.27mg 6%
Total Carbs 29.99g 21%
Sugars 23.35g 197%
Dietary Fiber 2.26g 19%
Protein 0.8g 3%
Vitamin C 4mg 14%
Iron 0.4mg 5%
Calcium 21.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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