Jet Ski Jolt Recipe

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Jet Ski Jolt
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Ingredients:

  • 1 (1.5 fl oz) jigger vodka
  • 1 (1.5 fl oz) jigger coconut flavored rum
  • 1 (1.5 fl oz) jigger grenadine syrup

Directions:

  1. Fill a tall glass with ice cubes. Pour in vodka, coconut rum, grenadine and juice. Stir.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.55 Kcal (1267 kJ)
Calories from fat 18.65 Kcal
% Daily Value*
Total Fat 2.07g 3%
Cholesterol 15.98mg 5%
Sodium 28.25mg 1%
Potassium 267.52mg 6%
Total Carbs 45.74g 15%
Sugars 36.56g 146%
Protein 2.37g 5%
Vitamin C 28.7mg 48%
Calcium 49.8mg 5%
Amount Per 100 g
Calories 140.2 Kcal (587 kJ)
Calories from fat 8.64 Kcal
% Daily Value*
Total Fat 0.96g 3%
Cholesterol 7.41mg 5%
Sodium 13.09mg 1%
Potassium 123.97mg 6%
Total Carbs 21.2g 15%
Sugars 16.94g 146%
Protein 1.1g 5%
Vitamin C 13.3mg 48%
Calcium 23.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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