Janice's Marguerita Pie Recipe

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Janice's Marguerita Pie
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Ingredients
8
Count
Nutrition
149
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/4 cups finely crushed pretzels
  • 1/4 cup sugar
  • 2 tsp lime zest
  • 1/4 cup lime juice
  • 1/4 cup orange juice
  • 1 (8 oz) container frozen whipped topping, thawed

Directions:

  1. Crust:
  2. Finely crush pretzels.
  3. Melt butter.
  4. Combine all ingredients in medium bowl and mix well.
  5. Press evenly onto bottom and up side of 9 inch pie plate.
  6. Filling:.
  7. Combine milk, lime peel and juices in medium bowl.
  8. Fold in whipped topping.
  9. Spoon into crust.
  10. Refrigerate until chilled, at least 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.64 Kcal (622 kJ)
Calories from fat 66.91 Kcal
% Daily Value*
Total Fat 7.43g 11%
Cholesterol 18.99mg 6%
Sodium 175.45mg 7%
Potassium 42mg 1%
Total Carbs 18.67g 6%
Sugars 3.64g 15%
Dietary Fiber 0.42g 2%
Protein 2.09g 4%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 13.7mg 1%
Amount Per 100 g
Calories 346.86 Kcal (1452 kJ)
Calories from fat 156.13 Kcal
% Daily Value*
Total Fat 17.35g 11%
Cholesterol 44.31mg 6%
Sodium 409.42mg 7%
Potassium 98.02mg 1%
Total Carbs 43.57g 6%
Sugars 8.5g 15%
Dietary Fiber 0.99g 2%
Protein 4.87g 4%
Vitamin C 8.3mg 6%
Vitamin A 0.2mg 3%
Iron 2mg 5%
Calcium 31.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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