Jalapeno Garlic Vinaigrette Recipe

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Jalapeno Garlic Vinaigrette
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Ingredients:

Directions:

  1. Put all ingredients except oil in a food processor or blender.
  2. Mix until uniform texture is reached.
  3. Drizzle the oil in last, very slowly.
  4. Check salt and pepper seasonings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.04 Kcal (1105 kJ)
Calories from fat 246.6 Kcal
% Daily Value*
Total Fat 27.4g 42%
Cholesterol 2.11mg 1%
Sodium 94.25mg 4%
Potassium 75.56mg 2%
Total Carbs 5.29g 2%
Sugars 1.14g 5%
Dietary Fiber 1.45g 6%
Protein 1.82g 4%
Vitamin C 21.6mg 36%
Iron 0.5mg 3%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 336.46 Kcal (1409 kJ)
Calories from fat 314.24 Kcal
% Daily Value*
Total Fat 34.92g 42%
Cholesterol 2.69mg 1%
Sodium 120.09mg 4%
Potassium 96.28mg 2%
Total Carbs 6.75g 2%
Sugars 1.45g 5%
Dietary Fiber 1.85g 6%
Protein 2.32g 4%
Vitamin C 27.5mg 36%
Iron 0.6mg 3%
Calcium 70mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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