Itsy Bitsy Spider Cookies Recipe

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Itsy Bitsy Spider Cookies
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Minutes

Ingredients:

Directions:

  1. Melt CANDIQUIK® Coating according to directions on package.
  2. Dip tops of cracker or cookie in CANDIQUIK® Coating; place on wax paper to set. Place 2 M&M' s on top as eyes. Let dry.
  3. Spread peanut butter on dipped cracker or cookie. Arrange 4 red licorice pieces (cut into 4 inch strips) on the peanut butter to form the legs.
  4. Put a dab of peanut butter on another dipped cracker or cookie and place on top of cracker or cookie with legs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.12 Kcal (486 kJ)
Calories from fat 56.91 Kcal
% Daily Value*
Total Fat 6.32g 10%
Cholesterol 4.17mg 1%
Sodium 75.33mg 3%
Potassium 55.42mg 1%
Total Carbs 13.03g 4%
Sugars 9.78g 39%
Dietary Fiber 0.57g 2%
Protein 3.12g 6%
Iron 0.1mg 1%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 409.67 Kcal (1715 kJ)
Calories from fat 200.76 Kcal
% Daily Value*
Total Fat 22.31g 10%
Cholesterol 14.7mg 1%
Sodium 265.76mg 3%
Potassium 195.53mg 1%
Total Carbs 45.97g 4%
Sugars 34.51g 39%
Dietary Fiber 2g 2%
Protein 11g 6%
Iron 0.5mg 1%
Calcium 11.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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