Icy Summer Treats Dessert Recipe

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Icy Summer Treats Dessert
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Ingredients
8
Count
Nutrition
63
Calories
Total time
10
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 package (3 oz) cherry gelatin
  • 2 cups cold water
  • 10 disposable plastic cups (5 oz)
  • heavy-duty aluminum foil
  • 10 popsicle sticks

Directions:

  1. In a large bowl, combine the sugar, gelatin and Kool-Aid mix in boiling water until dissolved. Add cold water. Pour into cups.
  2. Cover each cup with foil; insert sticks through foil (foil will hold sticks upright). Place in a 13-in. x 9-in. pan; freeze. To serve, remove foil and plastic cups. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.3 Kcal (265 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.55mg 1%
Potassium 6.29mg 0%
Total Carbs 16g 5%
Sugars 14.02g 56%
Protein 0.09g 0%
Vitamin C 6.6mg 11%
Iron 0.6mg 3%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 38.45 Kcal (161 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.84mg 1%
Potassium 3.82mg 0%
Total Carbs 9.72g 5%
Sugars 8.52g 56%
Protein 0.05g 0%
Vitamin C 4mg 11%
Iron 0.3mg 3%
Calcium 5.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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