Hot Cocoa Cake Balls Recipe

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Hot Cocoa Cake Balls
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  • 1 (18 oz) box white cake mix
  • 3 (1 oz) packages hot cocoa mix
  • 1 (16 oz) container vanilla frosting
  • 1 (16 oz) package white candy coating


  1. * Make cake mix ACCORDING TO DIRECTIONS ON box. Add in 2 packages of hot cocoa powder to the batter. Bake according to directions on box.
  2. * Allow cake to cool completely.
  3. * Crumble cake into large bowl. Make sure it is finely crumbled with no big pieces. Add vanilla frosting. You don't have to add the whole tub - I use about 2/3. Just enough to make the cake stick together.
  4. * Shape cake into balls. Don't make them too big. Once shaped, put into the freezer for about 30 minutes.
  5. * Melt candy coating according to directions.
  6. * Drop cake ball into the candy coating and gently toss with a fork to completely cover. Place ball on wax paper. If you have a fork mark, just dab some candy coating on to cover.
  7. * Dip 2-3 balls and then sprinkle with hot cocoa mix while still wet. Repeat until all balls are covered.
  8. * Allow to set until completely dried.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.54 Kcal (245 kJ)
Calories from fat 13.4 Kcal
% Daily Value*
Total Fat 1.49g 2%
Cholesterol 1.8mg 1%
Sodium 62.35mg 3%
Potassium 59.94mg 1%
Total Carbs 10.65g 4%
Sugars 7.06g 28%
Dietary Fiber 0.31g 1%
Protein 0.83g 2%
Iron 0.1mg 1%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 413 Kcal (1729 kJ)
Calories from fat 94.5 Kcal
% Daily Value*
Total Fat 10.5g 2%
Cholesterol 12.67mg 1%
Sodium 439.83mg 3%
Potassium 422.83mg 1%
Total Carbs 75.17g 4%
Sugars 49.83g 28%
Dietary Fiber 2.17g 1%
Protein 5.83g 2%
Vitamin C 0.2mg 0%
Iron 1mg 1%
Calcium 146.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
  • 2

Good Points

  • saturated fat free,
  • low cholesterol

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