Hoska - Czechoslovakian Christmas Bread Recipe

Posted by
Rate It!
Hoska - Czechoslovakian Christmas Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 (1/4 oz) packages dry yeast
  • 2 cups warm milk
  • 1 cup sugar
  • 1 cup butter
  • 1 1/2 tsp salt
  • 8 cups flour
  • 2 tsp vanilla
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 cup raisins

Directions:

  1. Dissolve yeast in 1/2 cup lukewarm water until bubbly. To the warm milk add soft butter, salt, sugar, vanilla, spices and orange rind. Let cool to lukewarm.
  2. Add yeast mixture and beaten eggs and mix well. Sift in 4 cups flour, stirring well, add raisins and nuts alternately. Then add remaining flour, beat until dough does not stick to bowl.
  3. Turn out on floured board and knead until smooth and elastic about 8 or 10 minutes. Put in greased bowl, cover and let rise in warm place until doubled, about 1 1/2 hours. Punch down dough and divide in half. This make 2 loaves.
  4. Cut 4 large and 5 smaller portions, roll each into long rolls. Braid the 4 rolls forming a loaf. Put on pan lined with greased brown paper. Braid the 3 smaller rolls and place on top, then remaining 2 pieces on top.
  5. Brush with beaten egg whites in a little water. Let rise to double in bulk. For rich crust brush with melted butter during baking. Bake at 400 degrees for 15 minutes, lower temperature to 325 degrees for 45 minutes longer depending on how you like it.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2942.43 Kcal (12319 kJ)
Calories from fat 1204.6 Kcal
% Daily Value*
Total Fat 133.84g 206%
Cholesterol 329.06mg 110%
Sodium 7706.5mg 321%
Potassium 1647.49mg 35%
Total Carbs 384.27g 128%
Sugars 40.64g 163%
Dietary Fiber 44.35g 177%
Protein 64.13g 128%
Vitamin C 19.4mg 32%
Vitamin A 0.6mg 19%
Iron 22.7mg 126%
Calcium 1198mg 120%
Amount Per 100 g
Calories 339.45 Kcal (1421 kJ)
Calories from fat 138.97 Kcal
% Daily Value*
Total Fat 15.44g 206%
Cholesterol 37.96mg 110%
Sodium 889.05mg 321%
Potassium 190.06mg 35%
Total Carbs 44.33g 128%
Sugars 4.69g 163%
Dietary Fiber 5.12g 177%
Protein 7.4g 128%
Vitamin C 2.2mg 32%
Vitamin A 0.1mg 19%
Iron 2.6mg 126%
Calcium 138.2mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 69.2
    Points
  • 78
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top