Homemade Fudgesicles Recipe

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Homemade Fudgesicles
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Ingredients:

Directions:

  1. Mix together the above ingredients until smooth.
  2. Pour into ice-pop molds and freeze until solid, at least 4 hours; unmold and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.29 Kcal (135 kJ)
Calories from fat 8.34 Kcal
% Daily Value*
Total Fat 0.93g 1%
Cholesterol 2.01mg 1%
Sodium 15.39mg 1%
Potassium 105.03mg 2%
Total Carbs 5.74g 2%
Sugars 3.74g 15%
Dietary Fiber 1.18g 5%
Protein 1.71g 3%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 43mg 4%
Amount Per 100 g
Calories 109.75 Kcal (460 kJ)
Calories from fat 28.35 Kcal
% Daily Value*
Total Fat 3.15g 1%
Cholesterol 6.85mg 1%
Sodium 52.31mg 1%
Potassium 356.93mg 2%
Total Carbs 19.51g 2%
Sugars 12.69g 15%
Dietary Fiber 4.02g 5%
Protein 5.8g 3%
Vitamin C 0.5mg 0%
Iron 1.7mg 3%
Calcium 146.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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