High Apple Crisp Recipe

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High Apple Crisp
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Ingredients:

Directions:

  1. Peel, core and dice apples; mix with lemon juice and set aside.
  2. In a separate bowl, mix together cinnamon mixture ingredients; set aside.
  3. In another bowl, mix together both sugars and flour in the topping mixture.
  4. Slice the softened butter into 8 chunks and add to the sugar/flour mixture; use a fork or pastry blender to cut the butter into the sugar/flour mixture until crumbly and moist.
  5. Lightly butter a 10x7 glass baking dish.
  6. Arrange apple slices over bottom of baking dish.
  7. Sprinkle apples with cinnamon mixture.
  8. Cover with topping mixture.
  9. Bake at 350 degrees for 55 to 60 minutes, until apples are done and topping is crispy.
  10. Cool on wire rack.
  11. Serve warm or cold, with whipped cream or ice cream.
  12. NOTE: For an extra touch, whip a pint of heavy cream with 3 or 4 tablespoons white sugar and 1/2 to 1 tablespoon of whatever liqueur you used in the cinnamon mixture – adds a wonderful “coordinating” flavor to the whipped topping! For a delicious sauce to serve over crisp, soften ice cream until you can stir in the coordinating liqueur (just a teaspoon or two - you don't want to overpower it)...stir to blend and spoon over crisp when serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.33 Kcal (1128 kJ)
Calories from fat 135.39 Kcal
% Daily Value*
Total Fat 15.04g 23%
Cholesterol 31.2mg 10%
Sodium 318.03mg 13%
Potassium 44.04mg 1%
Total Carbs 32.12g 11%
Sugars 14.16g 57%
Dietary Fiber 2.26g 9%
Protein 2.68g 5%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 55.9mg 6%
Amount Per 100 g
Calories 469.34 Kcal (1965 kJ)
Calories from fat 235.94 Kcal
% Daily Value*
Total Fat 26.22g 23%
Cholesterol 54.36mg 10%
Sodium 554.2mg 13%
Potassium 76.75mg 1%
Total Carbs 55.98g 11%
Sugars 24.68g 57%
Dietary Fiber 3.94g 9%
Protein 4.67g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 5%
Iron 2.2mg 7%
Calcium 97.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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