Herb Chicken Marinade Recipe

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Herb Chicken Marinade
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Ingredients:

Directions:

  1. Add the first 9 ingredients to a blender and pulse until any solids are fine bits.
  2. Add chicken to a plastic bag, pour marinade over chicken.
  3. Marinate at least 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.91 Kcal (1829 kJ)
Calories from fat 405.43 Kcal
% Daily Value*
Total Fat 45.05g 69%
Cholesterol 26.76mg 9%
Sodium 465.57mg 19%
Potassium 156.87mg 3%
Total Carbs 3.51g 1%
Sugars 1.77g 7%
Dietary Fiber 0.59g 2%
Protein 9.35g 19%
Vitamin C 3.9mg 7%
Iron 0.7mg 4%
Calcium 19mg 2%
Amount Per 100 g
Calories 436.35 Kcal (1827 kJ)
Calories from fat 404.91 Kcal
% Daily Value*
Total Fat 44.99g 69%
Cholesterol 26.72mg 9%
Sodium 464.98mg 19%
Potassium 156.67mg 3%
Total Carbs 3.51g 1%
Sugars 1.77g 7%
Dietary Fiber 0.59g 2%
Protein 9.34g 19%
Vitamin C 3.9mg 7%
Iron 0.7mg 4%
Calcium 19mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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