Hearty Fettuccini Bolognese Sauce Recipe

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Ingredients:

Serving

1/4 cup extra virgin olive oil
2 onions, chopped
2 cups chopped celery
1 cup chopped carrots
2 cloves garlic, chopped
1/2 lb ground veal
1/2 lb chopped pork
3/4 lb mild italian sausage
6 oz pancetta bacon, diced
2 (14.5 oz) cans whole peeled tomatoes, with liquid
1 (14.5 oz) can chicken broth
1/2 cup whole milk
5 tsp chopped italian flat leaf parsley
5 tbsp chopped fresh basil
5 tsp chopped fresh thyme
salt and pepper to taste
1 lb fettuccini pasta
1 cup grated parmesan cheese

Directions:

Heat oil in a large, heavy pot over medium heat. Saute onions, celery, carrots and garlic until tender, about 10 minutes. Increase heat to high and add veal, pork, sausage and pancetta; cook until meats are evenly brown.
Stir in tomatoes, chicken broth, milk, parsley, basil and thyme. Reduce heat to medium-low and simmer, uncovered, for 2 1/2 hours; stir occasionally, breaking up tomatoes with spoon as you stir. Season with salt and pepper to taste.
Bring a large pot of lightly salted water to a boil. Add fettuccini and cook for 8 to 10 minutes or until al dente; drain.
Serve fettuccini topped with the sauce and Parmesan cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	830.82 Kcal (3478 kJ)
Calories from fat	563.2 Kcal
		% Daily Value*
Total Fat	62.58g	96%
Cholesterol	124.36mg	41%
Sodium	1628.32mg	68%
Potassium	697.03mg	15%
Total Carbs	31.77g	11%
Sugars	6.04g	24%
Dietary Fiber	3g	12%
Protein	33.69g	67%
Vitamin C	10.8mg	18%
Vitamin A	0.2mg	7%
Iron	2mg	11%
Calcium	277.6mg	28%

Amount Per 100 g
Calories	210.91 Kcal (883 kJ)
Calories from fat	142.97 Kcal
		% Daily Value*
Total Fat	15.89g	96%
Cholesterol	31.57mg	41%
Sodium	413.37mg	68%
Potassium	176.95mg	15%
Total Carbs	8.06g	11%
Sugars	1.53g	24%
Dietary Fiber	0.76g	12%
Protein	8.55g	67%
Vitamin C	2.7mg	18%
Vitamin A	0.1mg	7%
Iron	0.5mg	11%
Calcium	70.5mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

21.2

Points
22

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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