Hamburger Soup Recipe

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Hamburger Soup
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Ingredients:

Directions:

  1. Saute' onions and hamburger. Drain; add mixed vegetables, tomatoes, sauce, and seasonings. For a spicier mix, substitute one cup or more of salsa for one can of diced tomatoes. Simmer at least 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.95 Kcal (737 kJ)
Calories from fat 56.2 Kcal
% Daily Value*
Total Fat 6.24g 10%
Cholesterol 18.71mg 6%
Sodium 250.28mg 10%
Potassium 142.43mg 3%
Total Carbs 21.26g 7%
Sugars 4.2g 17%
Dietary Fiber 1.04g 4%
Protein 8.73g 17%
Vitamin C 1.4mg 2%
Iron 1.7mg 10%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 228.58 Kcal (957 kJ)
Calories from fat 73.01 Kcal
% Daily Value*
Total Fat 8.11g 10%
Cholesterol 24.3mg 6%
Sodium 325.15mg 10%
Potassium 185.03mg 3%
Total Carbs 27.62g 7%
Sugars 5.46g 17%
Dietary Fiber 1.35g 4%
Protein 11.34g 17%
Vitamin C 1.8mg 2%
Iron 2.2mg 10%
Calcium 109.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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