Directions:
- For the dough: Dissolve yeast with 1 tablespoons sugar in 1/4 cup of the warm milk. Combine egg yolks, butter, and remaining sugar in the bowl of a standing mixer. Beat on medium until well mixed. Continuing to beat, add 3 cups of the flour, then add lemon zest, salt, rum, and yeast. Gradually mix in remaining 1/2 cup milk until dough is smooth.
- Turn dough out onto a lightly floured surface and knead for 5-7 minutes. Transfer dough to a large bowl, cover with a kitchen towel, and set in a warm place until doubled in size, 1-2 hours.
- For the filling: Combine raisins, prunes, figs, and rum in a large bowl and set aside to macerate for 1 hour, then mix in pine nuts, walnuts, hazelnuts, almonds, chocolate, candied fruits, amaretti, 3 tablespoons of the sugar, butter, vanilla, and salt.
- Preheat oven to 375°F Roll out risen dough on a lightly floured surface into a 12x16-inch rectangle. Brush around edges with beaten egg, then spread filling evenly over dough, avoiding edges. Working from long side, roll up dough jelly-roll style, then curl into a spiral. Place on a baking sheet, cover with a kitchen towel, and set aside to rise for 30 minutes.
- Brush with egg, sprinkle with remaining 1 tablespoons sugar, and bake until browned, about 50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 664.17 Kcal (2781 kJ) | ||
| Calories from fat | 328.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.47g | 56% | |
|---|---|---|---|
| Cholesterol | 102.5mg | 34% | |
| Sodium | 1036.53mg | 43% | |
| Potassium | 481.32mg | 10% | |
| Total Carbs | 70.6g | 24% | |
| Sugars | 11.24g | 45% | |
| Dietary Fiber | 9g | 36% | |
| Protein | 15.57g | 31% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 5mg | 28% | |
| Calcium | 200.7mg | 20% | |
| Amount Per 100 g | |||
| Calories | 369.71 Kcal (1548 kJ) | ||
| Calories from fat | 182.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.3g | 56% | |
|---|---|---|---|
| Cholesterol | 57.06mg | 34% | |
| Sodium | 576.99mg | 43% | |
| Potassium | 267.93mg | 10% | |
| Total Carbs | 39.3g | 24% | |
| Sugars | 6.26g | 45% | |
| Dietary Fiber | 5.01g | 36% | |
| Protein | 8.67g | 31% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.8mg | 28% | |
| Calcium | 111.7mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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