Grilled Cheese Loaf Recipe

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Grilled Cheese Loaf
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Ingredients
6
Count
Nutrition
138
Calories
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Ingredients:

Directions:

  1. Slice a French loaf but keep all the pieces together, making slices about 1 1/2-inches thick.
  2. In a mixing bowl, beat cream cheese and butter.
  3. Add cheese, onions and garlic salt; mix well.
  4. Spread the cheese mixture on BOTH sides of EACH slice of bread.
  5. Wrap the entire loaf in a large piece of heavy-duty foil (about 28 in. x 18 in.); seal tightly on top and at the ends.
  6. Grill over medium heat for 8-10 minutes, turning once.
  7. Unwrap foil; grill 5 minutes longer to crisp the bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138 Kcal (578 kJ)
Calories from fat 31.28 Kcal
% Daily Value*
Total Fat 3.48g 5%
Cholesterol 8.11mg 3%
Sodium 237.86mg 10%
Potassium 57.06mg 1%
Total Carbs 21.44g 7%
Sugars 1.3g 5%
Dietary Fiber 0.83g 3%
Protein 5.47g 11%
Vitamin C 0.2mg 0%
Iron 1.5mg 8%
Calcium 43mg 4%
Amount Per 100 g
Calories 296.34 Kcal (1241 kJ)
Calories from fat 67.18 Kcal
% Daily Value*
Total Fat 7.46g 5%
Cholesterol 17.42mg 3%
Sodium 510.78mg 10%
Potassium 122.53mg 1%
Total Carbs 46.04g 7%
Sugars 2.8g 5%
Dietary Fiber 1.79g 3%
Protein 11.75g 11%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 1%
Iron 3.3mg 8%
Calcium 92.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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