Green Chili Pot Pie Recipe

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Green Chili Pot Pie
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Ingredients:

Directions:

  1. Dough: In a bowl mix muffin mix, salt, butter, shortening, 1 egg, vinegar, and water. Knead dough, and cut into 2 pieces. With a rolling pin, roll out each crust large enough to cover a pie pan. Place 1 crust in a pie pan and remove excess crust. Refrigerate until ready to use. Set aside remaining crust in the refrigerator.
  2. Filling: In a bowl mix lime juice, tequila, Greek seasoning, and chicken breasts. Let marinate in refrigerator for 2 hours.
  3. Preheat a grill or grill pan. Grill chicken until cooked through and juices run clear. Let cool and shred.
  4. Preheat the oven to 375 degrees F.
  5. In a medium saucepan, melt butter over medium heat. Add onions and cook until onions are soft, about 5 minutes. Add garlic and let cook for 1 minute. Remove heat; add 2 cans of cream of chicken soup, tomatoes, garlic salt, and green chiles. Stir in 1/2 cup of milk and 1 1/2 cups of cheese. Cook over medium heat for 10 minutes. Add shredded chicken and remove from the heat.
  6. Pour filling into pie crust, add remaining 1 cup of cheeses, and cover with the reserved top crust. Cut small slits in top crust and flute edges. Mix 1/4 cup of water with remaining 1 egg and beat well. Brush the egg mixture over the top crust.
  7. Bake for 30 minutes or until golden brown. Let cool 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1211.2 Kcal (5071 kJ)
Calories from fat 803.37 Kcal
% Daily Value*
Total Fat 89.26g 137%
Cholesterol 239.48mg 80%
Sodium 2586.42mg 108%
Potassium 424.6mg 9%
Total Carbs 77.29g 26%
Sugars 5.24g 21%
Dietary Fiber 3.76g 15%
Protein 26.6g 53%
Vitamin C 19.1mg 32%
Vitamin A 1.2mg 41%
Iron 4mg 22%
Calcium 495.7mg 50%
Amount Per 100 g
Calories 219.21 Kcal (918 kJ)
Calories from fat 145.4 Kcal
% Daily Value*
Total Fat 16.16g 137%
Cholesterol 43.34mg 80%
Sodium 468.11mg 108%
Potassium 76.85mg 9%
Total Carbs 13.99g 26%
Sugars 0.95g 21%
Dietary Fiber 0.68g 15%
Protein 4.81g 53%
Vitamin C 3.5mg 32%
Vitamin A 0.2mg 41%
Iron 0.7mg 22%
Calcium 89.7mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.9
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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