Greek Salad W/ Vinaigrette Recipe

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Greek Salad  W/ Vinaigrette
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Ingredients:

Directions:

  1. Whisk vinaigrette ingredients in large bowl until combined. Add onion and cucumber and toss; let stand to blend flavors, about 20 minutes.
  2. Add romaine, tomatoes, parsley, mint, and peppers to bowl with onions and cucumbers; toss to coat with dressing.
  3. Transfer salad to wide, shallow serving bowl or platter; sprinkle olives and feta over salad. Se.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.85 Kcal (740 kJ)
Calories from fat 146.12 Kcal
% Daily Value*
Total Fat 16.24g 25%
Cholesterol 15.77mg 5%
Sodium 451.31mg 19%
Potassium 87.94mg 2%
Total Carbs 3.9g 1%
Sugars 2.06g 8%
Dietary Fiber 0.82g 3%
Protein 2.89g 6%
Vitamin C 22.8mg 38%
Iron 5.6mg 31%
Calcium 99.6mg 10%
Amount Per 100 g
Calories 168.33 Kcal (705 kJ)
Calories from fat 139.08 Kcal
% Daily Value*
Total Fat 15.45g 25%
Cholesterol 15.01mg 5%
Sodium 429.56mg 19%
Potassium 83.7mg 2%
Total Carbs 3.71g 1%
Sugars 1.96g 8%
Dietary Fiber 0.78g 3%
Protein 2.75g 6%
Vitamin C 21.7mg 38%
Iron 5.3mg 31%
Calcium 94.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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