Gravy and Noodles Recipe

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Gravy and Noodles
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Ingredients
3
Count
Nutrition
1145
Calories
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Ingredients:

  • 1 whole small onion choopped

Directions:

  1. Brown and drain ground beef. Add onions, soup and enough water to make a gravy consistency. Add salt and pepper and seasoning. Serve over noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1145.22 Kcal (4795 kJ)
Calories from fat 695.3 Kcal
% Daily Value*
Total Fat 77.26g 119%
Cholesterol 305.57mg 102%
Sodium 2449.48mg 102%
Potassium 1460.07mg 31%
Total Carbs 21.35g 7%
Sugars 3.05g 12%
Protein 92.27g 185%
Iron 12.1mg 67%
Calcium 97.1mg 10%
Amount Per 100 g
Calories 150.98 Kcal (632 kJ)
Calories from fat 91.67 Kcal
% Daily Value*
Total Fat 10.19g 119%
Cholesterol 40.29mg 102%
Sodium 322.94mg 102%
Potassium 192.49mg 31%
Total Carbs 2.81g 7%
Sugars 0.4g 12%
Protein 12.16g 185%
Iron 1.6mg 67%
Calcium 12.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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