Granny's Butter Rolls Recipe

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Granny's Butter Rolls
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Ingredients
6
Count
Nutrition
177
Calories
Total time
40
Minutes
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Ingredients:

  • 2 1/4 cups biscuit mix
  • 2/3 cup water
  • 2 cups milk
  • 1 tsp vanilla

Directions:

  1. Mix biscuit mix and water until a soft dough forms. If too sticky, add a little mix (up to 1/4 cup) until it handles easily. Knead gently on floured surface. Roll out to about 1/4 inch thick.
  2. Spread butter over dough surface, then sprinkle 1/4 cup sugar over the top.
  3. Roll up dough into a tight log and slice into 1/2 inch pieces.
  4. Mix milk with vanilla and the other 1/4 cup sugar. Dip rolls in milk and place on baking sheet. Bake at 350F for about 25 minutes, or until golden on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.35 Kcal (743 kJ)
Calories from fat 64.85 Kcal
% Daily Value*
Total Fat 7.21g 11%
Cholesterol 11.43mg 4%
Sodium 305.15mg 13%
Potassium 102.19mg 2%
Total Carbs 24.6g 8%
Sugars 13.12g 52%
Dietary Fiber 0.45g 2%
Protein 3.07g 6%
Iron 0.7mg 4%
Calcium 92.7mg 9%
Amount Per 100 g
Calories 197.1 Kcal (825 kJ)
Calories from fat 72.07 Kcal
% Daily Value*
Total Fat 8.01g 11%
Cholesterol 12.71mg 4%
Sodium 339.14mg 13%
Potassium 113.58mg 2%
Total Carbs 27.33g 8%
Sugars 14.58g 52%
Dietary Fiber 0.5g 2%
Protein 3.41g 6%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 103mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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