Directions:
- Mix together sugar and cocoa. Add eggs, milk, butter, and salt. Mix ingredients with a hand beater. Add nuts. Pour into pie shell. Bake at 425 degrees for 15 min, then 350 degrees for 30 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2568.09 Kcal (10752 kJ) | ||
| Calories from fat | 1459.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 162.19g | 250% | |
|---|---|---|---|
| Cholesterol | 661.84mg | 221% | |
| Sodium | 794.85mg | 33% | |
| Potassium | 1585.16mg | 34% | |
| Total Carbs | 258.4g | 86% | |
| Sugars | 215.32g | 861% | |
| Dietary Fiber | 12.72g | 51% | |
| Protein | 45.09g | 90% | |
| Vitamin C | 4.6mg | 8% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.7mg | 37% | |
| Calcium | 687.4mg | 69% | |
| Amount Per 100 g | |||
| Calories | 362.16 Kcal (1516 kJ) | ||
| Calories from fat | 205.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.87g | 250% | |
|---|---|---|---|
| Cholesterol | 93.34mg | 221% | |
| Sodium | 112.09mg | 33% | |
| Potassium | 223.55mg | 34% | |
| Total Carbs | 36.44g | 86% | |
| Sugars | 30.37g | 861% | |
| Dietary Fiber | 1.79g | 51% | |
| Protein | 6.36g | 90% | |
| Vitamin C | 0.6mg | 8% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.9mg | 37% | |
| Calcium | 96.9mg | 69% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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