Grand Marnier Cranberry Muffins Recipe

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Grand Marnier Cranberry Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Combine the orange juice, Grand Marnier, and the oil and set aside.
  3. In a large bowl, combine the flours, sugar, baking powder, salt and orange zest.
  4. In another large bowl, beat the egg whites until frothy.
  5. Combine the juice mixture with the beaten egg whites.
  6. Add the egg mixture and the cranberries to the flour mixture, stirring just until moist.
  7. Fill muffin pans lined with paper liners, about 3/4 full.
  8. Bake for 25 minutes or until golden brown and puffed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.84 Kcal (1033 kJ)
Calories from fat 87.17 Kcal
% Daily Value*
Total Fat 9.69g 15%
Sodium 79.4mg 3%
Potassium 253.08mg 5%
Total Carbs 36.47g 12%
Sugars 11.86g 47%
Dietary Fiber 1.84g 7%
Protein 3.92g 8%
Vitamin C 10.9mg 18%
Iron 1.1mg 6%
Calcium 80.2mg 8%
Amount Per 100 g
Calories 285.51 Kcal (1195 kJ)
Calories from fat 100.82 Kcal
% Daily Value*
Total Fat 11.2g 15%
Sodium 91.84mg 3%
Potassium 292.73mg 5%
Total Carbs 42.19g 12%
Sugars 13.72g 47%
Dietary Fiber 2.13g 7%
Protein 4.54g 8%
Vitamin C 12.6mg 18%
Iron 1.2mg 6%
Calcium 92.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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