Gourmet Grilled Cheese Recipe

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Ingredients:

Serving

2 tbsp butter (preferably spreadable) or 2 tbsp margarine ( preferably spreadable)
4 slices bread (any kind tastes great )
1 tomato, thinly sliced (i prefer thin slices, but slice to your preference)
2 slices monterey jack pepper cheese
2 slices cheddar cheese ( sharp or mild)
2 tbsp philadelphia chive & onion cream cheese

Directions:

Spread about 1/2 tbsp of butter (more or less, if you prefer) on one slice of bread, and place on skillet or griddle (butter side down).
On the other side, spread 1 tbsp Chive & Onion Cream Cheese (once again you can use more or less than the recipe calls for, just use your judgment).
Place 1 to 2 tomato slices on top of cream cheese.
Then place 1 slice of pepper jack cheese and 1 slice of cheddar cheese on top of the tomato slices (I don't recommend using more than 1 slice of each kind of cheese, otherwise the sandwich will be overloaded).
Spread 1/2 tbsp of the butter on the other slice of bread and place (butter side up) on the top of the sandwich.
Repeat for the 2nd sandwich.
Cook until golden brown on each side & enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393.51 Kcal (1648 kJ)
Calories from fat	228.26 Kcal
		% Daily Value*
Total Fat	25.36g	39%
Cholesterol	69.93mg	23%
Sodium	519.67mg	22%
Potassium	175.44mg	4%
Total Carbs	27.16g	9%
Sugars	4.51g	18%
Dietary Fiber	5.35g	21%
Protein	14.61g	29%
Vitamin C	4.3mg	7%
Vitamin A	0.1mg	5%
Iron	3.1mg	17%
Calcium	611.4mg	61%

Amount Per 100 g
Calories	272.89 Kcal (1143 kJ)
Calories from fat	158.29 Kcal
		% Daily Value*
Total Fat	17.59g	39%
Cholesterol	48.5mg	23%
Sodium	360.38mg	22%
Potassium	121.66mg	4%
Total Carbs	18.83g	9%
Sugars	3.13g	18%
Dietary Fiber	3.71g	21%
Protein	10.13g	29%
Vitamin C	3mg	7%
Vitamin A	0.1mg	5%
Iron	2.1mg	17%
Calcium	424mg	61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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