Goat Cheese Stuffed Peppadews Recipe

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Goat Cheese Stuffed Peppadews
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Ingredients
3
Count
Nutrition
30
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Drain peppers and set aside. Mix the goat cheese and chives in a small bowl. Use 1/4 to 1/2 teaspoons of goat cheese to fill each peppadew with cheese mixture. Arrange on a serving platter, sprinkle more chives on top if desired.
  2. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.09 Kcal (126 kJ)
Calories from fat 21.47 Kcal
% Daily Value*
Total Fat 2.39g 4%
Cholesterol 5.22mg 2%
Sodium 41.8mg 2%
Potassium 4.13mg 0%
Total Carbs 0.02g 0%
Sugars 0.13g 1%
Dietary Fiber 0.01g 0%
Protein 2.17g 4%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 16.2mg 2%
Amount Per 100 g
Calories 220.75 Kcal (924 kJ)
Calories from fat 157.51 Kcal
% Daily Value*
Total Fat 17.5g 4%
Cholesterol 38.27mg 2%
Sodium 306.68mg 2%
Potassium 30.32mg 0%
Total Carbs 0.17g 0%
Sugars 0.93g 1%
Dietary Fiber 0.09g 0%
Protein 15.9g 4%
Vitamin C 1.9mg 0%
Iron 1.7mg 1%
Calcium 119.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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