Gingered Beet And Spinach Salad Recipe

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Gingered Beet And Spinach Salad
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Ingredients:

Directions:

  1. Combine spinach, orange sections, and beets in a large bowl; set aside.
  2. Combine lime juice and remaining 4 ingredients in a small bowl; stir well with a whisk. Pour lime juice mixture over spinach mixture, tossing well. Let stand 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.64 Kcal (446 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 261.28mg 11%
Potassium 615.39mg 13%
Total Carbs 26.28g 9%
Sugars 18.47g 74%
Dietary Fiber 4.64g 19%
Protein 3.36g 7%
Vitamin C 83.5mg 139%
Iron 1.7mg 9%
Calcium 98.4mg 10%
Amount Per 100 g
Calories 46.53 Kcal (195 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 114.02mg 11%
Potassium 268.54mg 13%
Total Carbs 11.47g 9%
Sugars 8.06g 74%
Dietary Fiber 2.02g 19%
Protein 1.46g 7%
Vitamin C 36.4mg 139%
Iron 0.7mg 9%
Calcium 42.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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