Gingerbread Recipe

Posted by
Rate It!
Gingerbread
Add your photo!
Ingredients
10
Count
Nutrition
208
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 1 cup molasses
  • 1/2 cup sugar
  • 1/2 cup shortening
  • 2 large eggs
  • 2 cups flour
  • 1/2 tsp ginger
  • 1/4 tsp allspice
  • 1 tsp cinnamon

Directions:

  1. Mix ingredients in order listed, dissolving soda in boiling water.
  2. Bake in an 9 x 13 glass pan, which has been greased and floured at 350° for 40 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.05 Kcal (871 kJ)
Calories from fat 78.34 Kcal
% Daily Value*
Total Fat 8.7g 13%
Cholesterol 18.6mg 6%
Sodium 473.13mg 20%
Potassium 284mg 6%
Total Carbs 30.72g 10%
Sugars 15.58g 62%
Dietary Fiber 1.73g 7%
Protein 2.55g 5%
Iron 1.9mg 11%
Calcium 84.3mg 8%
Amount Per 100 g
Calories 314.52 Kcal (1317 kJ)
Calories from fat 118.43 Kcal
% Daily Value*
Total Fat 13.16g 13%
Cholesterol 28.12mg 6%
Sodium 715.25mg 20%
Potassium 429.33mg 6%
Total Carbs 46.45g 10%
Sugars 23.55g 62%
Dietary Fiber 2.62g 7%
Protein 3.86g 5%
Iron 2.9mg 11%
Calcium 127.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top