Garlic Dressing Recipe

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Garlic Dressing
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Ingredients:

Directions:

  1. Place 4 eggs in container of an electric blender; process 5 seconds. Add salt, mustard, vinegar, and lemon juice; process an additional 5 seconds while adding oil in a thin, steady stream. Add hard-cooked eggs, garlic, parsley, and green onion; blend well. Cover and chill thoroughly
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1247.3 Kcal (5222 kJ)
Calories from fat 1212.09 Kcal
% Daily Value*
Total Fat 134.68g 207%
Cholesterol 466.91mg 156%
Sodium 964.21mg 40%
Potassium 223.47mg 5%
Total Carbs 4.07g 1%
Sugars 1.69g 7%
Dietary Fiber 0.5g 2%
Protein 16.81g 34%
Vitamin C 7.6mg 13%
Iron 2.2mg 12%
Calcium 86.1mg 9%
Amount Per 100 g
Calories 442.2 Kcal (1851 kJ)
Calories from fat 429.71 Kcal
% Daily Value*
Total Fat 47.75g 207%
Cholesterol 165.53mg 156%
Sodium 341.83mg 40%
Potassium 79.22mg 5%
Total Carbs 1.44g 1%
Sugars 0.6g 7%
Dietary Fiber 0.18g 2%
Protein 5.96g 34%
Vitamin C 2.7mg 13%
Iron 0.8mg 12%
Calcium 30.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.1
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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