Galt House Hotel Rebecca Sauce and Strawberries Recipe

Posted by
Rate It!
Galt House Hotel Rebecca Sauce and Strawberries
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine first four ingredients and stir until completely smooth.
  2. Cover and chill sauce before serving.
  3. Dip whole strawberries into sauce and enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.57 Kcal (647 kJ)
Calories from fat 56.93 Kcal
% Daily Value*
Total Fat 6.33g 10%
Cholesterol 20.13mg 7%
Sodium 45.28mg 2%
Potassium 210.9mg 4%
Total Carbs 21.28g 7%
Sugars 15.78g 63%
Dietary Fiber 0.89g 4%
Protein 2.75g 5%
Vitamin C 26.9mg 45%
Iron 0.1mg 1%
Calcium 99.8mg 10%
Amount Per 100 g
Calories 129.64 Kcal (543 kJ)
Calories from fat 47.74 Kcal
% Daily Value*
Total Fat 5.3g 10%
Cholesterol 16.88mg 7%
Sodium 37.98mg 2%
Potassium 176.88mg 4%
Total Carbs 17.85g 7%
Sugars 13.23g 63%
Dietary Fiber 0.75g 4%
Protein 2.3g 5%
Vitamin C 22.6mg 45%
Iron 0.1mg 1%
Calcium 83.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top