Directions:
- In a saucepan over low heat, cook and stir milk and chocolate chips until chocolate melts and mixture is slightly thickened, about 6 minutes. Remove from heat; stir in nuts and vanilla. Cool until it stars to set, about 15 minutes. Line a baking sheet with waxed paper. Spoon chocolate mixture by 2 tablespoonfuls into small mounds to form a wreath. Decorate with cherries. Chill until firm; serve chilled. Yield: about 24 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 47.26 Kcal (198 kJ) | ||
| Calories from fat | 34.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.89g | 6% | |
|---|---|---|---|
| Cholesterol | 0.4mg | 0% | |
| Sodium | 1.61mg | 0% | |
| Potassium | 31.75mg | 1% | |
| Total Carbs | 2.75g | 1% | |
| Sugars | 1.95g | 8% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 1.34g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 6.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 534.69 Kcal (2239 kJ) | ||
| Calories from fat | 395.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.98g | 6% | |
|---|---|---|---|
| Cholesterol | 4.54mg | 0% | |
| Sodium | 18.24mg | 0% | |
| Potassium | 359.2mg | 1% | |
| Total Carbs | 31.14g | 1% | |
| Sugars | 22.1g | 8% | |
| Dietary Fiber | 5.46g | 2% | |
| Protein | 15.21g | 3% | |
| Vitamin C | 1.6mg | 0% | |
| Iron | 3.4mg | 2% | |
| Calcium | 74mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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