Directions:
- Preheat oven to 300 degrees F (150 degrees C). Line a tube pan with 2 layers of brown paper or parchment, and grease well.
- In a large bowl, whisk together flour, baking powder, and salt. Mix in raisins, dates, cherries, pineapple, walnuts, and coconut. Stir until all fruit is coated.
- In another large bowl, cream the butter with the white sugar. Add lemon rind, lemon juice, and eggs; mix well. Stir in fruit mixture. Spread batter into prepared pan.
- Bake for 2 hours or until a tester comes out clean. Cool completely on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13997.78 Kcal (58606 kJ) | ||
| Calories from fat | 6888.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 765.43g | 1178% | |
|---|---|---|---|
| Cholesterol | 1193.47mg | 398% | |
| Sodium | 1536.93mg | 64% | |
| Potassium | 6396.48mg | 136% | |
| Total Carbs | 1550.35g | 517% | |
| Sugars | 769.32g | 3077% | |
| Dietary Fiber | 118.96g | 476% | |
| Protein | 318.75g | 638% | |
| Vitamin C | 441.6mg | 736% | |
| Vitamin A | 171.3mg | 5709% | |
| Iron | 71.2mg | 395% | |
| Calcium | 3920.7mg | 392% | |
| Amount Per 100 g | |||
| Calories | 728.16 Kcal (3049 kJ) | ||
| Calories from fat | 358.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.82g | 1178% | |
|---|---|---|---|
| Cholesterol | 62.08mg | 398% | |
| Sodium | 79.95mg | 64% | |
| Potassium | 332.74mg | 136% | |
| Total Carbs | 80.65g | 517% | |
| Sugars | 40.02g | 3077% | |
| Dietary Fiber | 6.19g | 476% | |
| Protein | 16.58g | 638% | |
| Vitamin C | 23mg | 736% | |
| Vitamin A | 8.9mg | 5709% | |
| Iron | 3.7mg | 395% | |
| Calcium | 204mg | 392% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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