Frozen Margarita Recipe

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Frozen Margarita
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Ingredients:

Directions:

  1. Fill blender 3/4 full with crushed ice.
  2. Pour in limeade concentrate, tequila and triple sec.
  3. Blend until smooth.
  4. Pour into glasses and serve.
  5. If you prefer your glass rimmed with salt, rub a lime wedge around the edge of margarita glass and dip the rim into course salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.96 Kcal (427 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 24.45mg 1%
Potassium 4.96mg 0%
Total Carbs 11.17g 4%
Sugars 6.42g 26%
Vitamin C 8.3mg 14%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 160.29 Kcal (671 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 38.44mg 1%
Potassium 7.8mg 0%
Total Carbs 17.56g 4%
Sugars 10.09g 26%
Vitamin C 13mg 14%
Calcium 0.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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