Krispy Kreme Doughnuts Recipe

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Krispy Kreme Doughnuts
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Ingredients:

Directions:

  1. Cut out a hole in the center of each biscuit.
  2. Deep fry until brown (or fry in skillet), turning doughnuts once.
  3. Do not crowd.
  4. Drain well on paper towels.
  5. Because the biscuit dough has little, if any, sugar, you will want to either roll them in powdered sugar, cinnamon and sugar mix (1/2 powdered sugar and 1/2 granulated sugar with cinnamon to taste), or glaze them (regular or chocolate).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.12 Kcal (51 kJ)
Calories from fat 5.1 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 0.78mg 0%
Sodium 44.93mg 2%
Potassium 6.17mg 0%
Total Carbs 1.38g 0%
Sugars 0.07g 0%
Dietary Fiber 0.04g 0%
Protein 0.43g 1%
Iron 0.1mg 0%
Calcium 5mg 1%
Amount Per 100 g
Calories 342 Kcal (1432 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 1%
Cholesterol 22mg 0%
Sodium 1268mg 2%
Potassium 174mg 0%
Total Carbs 39g 0%
Sugars 2g 0%
Dietary Fiber 1g 0%
Protein 12g 1%
Iron 2mg 0%
Calcium 142mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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