Fresh Plum Salsa Recipe

Posted by
Rate It!
Fresh Plum Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix tomatoes, onion, plums, poblano chile pepper, cilantro, garlic, lime juice, salt, black pepper, and chili powder in a bowl; cover with plastic wrap. Refrigerate until flavors blend, at least 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.82 Kcal (75 kJ)
Calories from fat 0.24 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 100.19mg 4%
Potassium 121.6mg 3%
Total Carbs 4.13g 1%
Sugars 3.26g 13%
Dietary Fiber 0.66g 3%
Protein 0.61g 1%
Vitamin C 7.3mg 12%
Calcium 7mg 1%
Amount Per 100 g
Calories 30.86 Kcal (129 kJ)
Calories from fat 0.41 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 173.5mg 4%
Potassium 210.57mg 3%
Total Carbs 7.14g 1%
Sugars 5.64g 13%
Dietary Fiber 1.15g 3%
Protein 1.05g 1%
Vitamin C 12.6mg 12%
Iron 0.1mg 0%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top