Fresh Fruit Salad With Lime Cream Recipe

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Fresh Fruit Salad With Lime Cream
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Ingredients:

Directions:

  1. Combine banana and 1 tablespoon lime juice in a medium bowl, toss gently.
  2. Add pineapple, 1 tablespoon sugar and 1/2 teaspoon lime rind, toss gently.
  3. Cut kiwifruit slices in half, add to banana mixture, toss gently.
  4. Cover and chill up to 8 hours.
  5. Combine mayonnaise and sour cream, add the remaining 2 tablespoons lime juice, 1 tablespoon sugar, 1/2 teaspoon of lemon rind, and mace, stirring well.
  6. To serve, spoon 1/2 cup fruit mixture into each of 8 individual serving bowls, top with 1 1/2 tablespoons sour cream mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.55 Kcal (354 kJ)
Calories from fat 12.73 Kcal
% Daily Value*
Total Fat 1.41g 2%
Cholesterol 4.48mg 1%
Sodium 92.4mg 4%
Potassium 189.01mg 4%
Total Carbs 18.6g 6%
Sugars 12.85g 51%
Dietary Fiber 1.51g 6%
Protein 1.21g 2%
Vitamin C 8.4mg 14%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 83.02 Kcal (348 kJ)
Calories from fat 12.5 Kcal
% Daily Value*
Total Fat 1.39g 2%
Cholesterol 4.4mg 1%
Sodium 90.73mg 4%
Potassium 185.59mg 4%
Total Carbs 18.26g 6%
Sugars 12.62g 51%
Dietary Fiber 1.49g 6%
Protein 1.19g 2%
Vitamin C 8.3mg 14%
Calcium 23.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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