Fresh and Fabulous Strawberry Tarts Recipe

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Fresh and Fabulous Strawberry Tarts
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Ingredients:

Directions:

  1. Bake tart shells according to directions and cool. Fill cooled tart shells with strawberries.(Or you can make your own tart shells if you prefer).
  2. Put water, sugar and cornstarch in small saucepan. Heat and stir until it boils and thickens. Remove from heat.
  3. Add gelatin. Stir to dissolve. Cool. Put saucepan in cold water in sink to hasten cooling. Spoon over berries. Use a pastry brush for easy touch ups around edges that didn't cover when mixture was spooned over. Finish up with a dollop of whipped cream if you desire.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.65 Kcal (229 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 24.33mg 1%
Potassium 77.71mg 2%
Total Carbs 12.77g 4%
Sugars 9.88g 40%
Dietary Fiber 1.03g 4%
Protein 0.93g 2%
Vitamin C 29.9mg 50%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 56.81 Kcal (238 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 25.29mg 1%
Potassium 80.77mg 2%
Total Carbs 13.27g 4%
Sugars 10.27g 40%
Dietary Fiber 1.07g 4%
Protein 0.97g 2%
Vitamin C 31.1mg 50%
Calcium 11.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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