French Toast Sticks Recipe

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French Toast Sticks
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Ingredients:

  • 3 eggs
  • 2/3 cup milk
  • 1/4 tsp. salt
  • day old white bread cut into 3/4 to 1 strips

Directions:

  1. Heat cooking oil in 9 in round skillet until oil is hot.
  2. In a bowl mix eggs' milk, sugar, vanilla, and salt.
  3. Dip bread strips into mixture, and shake off excess.
  4. Carefully place in skillet in single layer.
  5. Fry about 1 min. each side until golden brown.
  6. Lay on paper towels to remove oil.
  7. You can also top with powdered sugar and/or cinnamon, and your favorite syrup.
  8. Can also be made in the deep fryer. 375 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2318.8 Kcal (9708 kJ)
Calories from fat 2080.8 Kcal
% Daily Value*
Total Fat 231.2g 356%
Cholesterol 494.32mg 165%
Sodium 838.15mg 35%
Potassium 439.48mg 9%
Total Carbs 47.39g 16%
Sugars 46.07g 184%
Protein 22.08g 44%
Iron 2.6mg 15%
Calcium 274.9mg 27%
Amount Per 100 g
Calories 418.76 Kcal (1753 kJ)
Calories from fat 375.78 Kcal
% Daily Value*
Total Fat 41.75g 356%
Cholesterol 89.27mg 165%
Sodium 151.37mg 35%
Potassium 79.37mg 9%
Total Carbs 8.56g 16%
Sugars 8.32g 184%
Protein 3.99g 44%
Iron 0.5mg 15%
Calcium 49.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.6
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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