French Kisses Recipe

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French Kisses
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Ingredients:

  • 1/8 tsp. salt
  • 1 cup. sugar
  • 2 drops red food coloring
  • 1 1/4 cup. shredded coconut

Directions:

  1. Preheat oven to 300°F.
  2. Place the eggs whites in a glass mixing bowl with salt.
  3. Beat until the whites are stiff.
  4. Slowly add 1 cup of sugar beating constantly.
  5. Mix in food coloring, almond extract and coconut using a slow deliberate mix to avoid deflating the mixture.
  6. Drop the mixture from a teaspoon onto a greased and well floured baking sheet.
  7. Bake about 30 minutes.
  8. Turn oven off and let kisses sit in oven for 1 and 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.7 Kcal (196 kJ)
Calories from fat 15.26 Kcal
% Daily Value*
Total Fat 1.7g 3%
Sodium 32.23mg 1%
Potassium 23.15mg 0%
Total Carbs 7.37g 2%
Sugars 7.02g 28%
Dietary Fiber 0.24g 1%
Protein 0.6g 1%
Iron 0.1mg 1%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 322.01 Kcal (1348 kJ)
Calories from fat 105.22 Kcal
% Daily Value*
Total Fat 11.69g 3%
Sodium 222.29mg 1%
Potassium 159.64mg 0%
Total Carbs 50.8g 2%
Sugars 48.44g 28%
Dietary Fiber 1.67g 1%
Protein 4.13g 1%
Vitamin C 0.3mg 0%
Iron 0.7mg 1%
Calcium 7.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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